Thursday, October 11, 2018

School Gardens

As I travel around for my job, I often encounter school and neighborhood gardens along the way. I hope you enjoy a few of the pictures from my travels. The first pictures are ones I took of a wall that is right along where I park next to a school.










Luffa



Luffas are quite interesting. I have never eaten them personally, but I have heard that they are best eaten immature.

 
Bitter Melon


Bitter melon is another Asian favorite for what reason I am not sure. They are apparently very helpful in controlling blood sugar, but as I am generally adverse to anything bitter, I have yet to try them.
 





Hyacinth Beans


I used to grow Purple Hyacinth Bean in Tucson. It was quite good, but a lot of work to prepare.

At another school, I was able to enjoy looking at some light Armenian Cucumbers.














This next garden is pretty fun. The school actually has two garden areas. This is just one of them.













 






Now that autumn has progressed, the vines of a lot of plants are done growing. I hope you enjoyed a few of the gardens I see as I travel around.


Tuesday, September 25, 2018

Death


Just as spring initiates a period of life and renewal, the coming of autumn signals the demise of summer and its attendant vegetable garden.




In this case, the premature decline of my Carosello Barese vines came about because of an unchecked case of powdery mildew. Whilst various remedies for powdery mildew exist, once the symptoms have completely spread over mature plants (especially when nights are cool and humid) it can be difficult to combat – especially if the gardener is unable to visit the garden on a regular basis. Another issue that often occurs with spraying for powdery mildew is that many remedies decrease transpiration on the top of the leaves, leading to greater transpiration below the leaves – which can often attract parasitic insects, such as aphids. 









Given the autumn weather, my attempt to coax just a few more fruits from another nearby carosello variety and a desire to keep cleanup easy, I felt it best to cut my losses. I made a clean sweep by harvesting all of my Carosello Barese before the vines died (and dried) out. We’ll see how much of the fruit produces viable seed.











In reflecting over this experience, I am more determined to sow the more hardy varieties of carosello and other cucumber-melon varieties in the late summer - so that my plants survive the cool autumn. As is often the case, plants with a drawback in one area often have incredible benefits in another area. The fastest growing varieties are always the first to succumb to the fungal or bacterial pressures, while those that take their time are often immune to such concerns. 







Unlike fast maturing varieties, the Painted Serpent, or striped Armenian cucumber is highly resistant to powdery mildew, as is the Tondo Tarantino I have been growing. Their end does come, but often after the plant has expended its energy instead of environmental pressures hastening their demise.

Tuesday, September 11, 2018

Hanging with the Chickens

So, here is a quick “Chicken Garden” update. I have been checking on the garden about once a week now and bringing the chickens some scrap food as good-will offerings. As the summer melds into fall, the plants show signs of winding down too.




First of all, I would like to note the invasion of a- what? A regular cucumber variety?!




Yes – I must admit that I grew the regular Marketmore 76 cucumber variety to see what it tastes like. It’s quite good and grows very straight. I find the taste to be much better than today’s supermarket varieties. Now that I have taken a sidetrack, let me return to the most important topic at hand.




The spotted Carosello I mentioned earlier is in fact the Carosello Scopatizzo Barese.





It is a very nice green color that is somewhere between the light and the dark green Carosello varieties.





Along with this variety, I am also growing the Carosello Spuredda Tarantino. This variety is doing alright, through the plant is starting to wear down.





Finally, my dark Carosello Spuredda Leccese that I mentioned in my last post is fattening up while the Spuredda Leccese from my friend Angelo turned out to have some light splotching which I have never seen on a Spuredda Leccese. I would like to see if I can keep seeds of the regular Spuredda Leccese for next year. As mentioned in my second Chicken garden post, all three varieties that I put in this garden were all supposed to be the regular dark Spuredda Leccese. Unfortunately, either because of crossing between plants or a careless mixing of multiple varieties, what I grew in this garden turned out to be quite different from just a dark Leccese carosello.




As one final note, I thought that for those of you carosello fans, you might want to check out my latest post about the chicken garden – kind of a summary of what I just talked about, plus a look at a leftover Meloncella Fasciata and at the chickens themselves.

Saturday, September 1, 2018

Chicken Garden Update

So, things have been doing alright at the chicken garden. One of the main problems I have had with this garden has been the watering. 

 
The chickens enjoy some watermelon rinds



My Carosello Spuredda Leccese going to seed


I have the whole garden on soaker hose, but really it needs a timer. For a while the whole garden had been over-watered because there was no timer. Then the plants were starved of water and began to die. 

 
Another Spuredda Leccese - not quite pure seed




Another look at a splotched cylindrical carosello variety



Hopefully, I will be able to set things up in this garden better by the next time next season comes around.


Spotted Carosello variety

 
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Marketmore Cucumber

Friday, August 31, 2018

Little Carosello Harvest

Here a picture of some of the carosello cucumbers I harvested recently. I hope you enjoy!







Carosello Leccese (dark), Carosello Barese 
and a Massafra variety.